Brasserie du Breithorn
Restaurant | Champoluc | Aosta Valley | Italy
The Brasserie du Breithorn in Champoluc, Aosta Valley, is a charming restaurant that serves traditional Alpine cuisine in a cozy atmosphere. Under the direction of chef Simone Pallini, the Brasserie offers a selection of dishes that reflect the flavors of the Alpine region.
Cuisine and dishes
The menu at Brasserie du Breithorn includes a variety of dishes prepared with fresh, local ingredients. In addition to the homemade pasta mentioned earlier, various starters, meat and fish dishes, as well as a selection of desserts are also offered. The restaurant places great importance on the quality of the ingredients and the authenticity of the preparation to provide guests with a distinctive culinary experience.
Ambience and service
The Brasserie is characterized by a cozy and inviting atmosphere that reflects the charm of Alpine hospitality. The décor is traditional and creates a pleasant environment for guests. The service is described as friendly and professional, with staff always striving to provide guests with a pleasant experience.
Location and accessibility
Brasserie du Breithorn is located in the center of Champoluc, a town in Aosta Valley known for its proximity to the Monte Rosa massif and its ski resorts. The central location allows guests to easily reach the restaurant while also exploring the surrounding area.
Overall, Brasserie du Breithorn offers an excellent selection of regional dishes in an inviting atmosphere, making it a recommended spot for lovers of Alpine gastronomy.
